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A dynamic read that strips the masking veil from the next level of dry fly angling knowledge. Galloup has put in the time to study & catalog the physical characteristics of the cripples & why they are so preferred by trout as food. Extensive fly recipes, history, life cycles, patterns & techniques, profiles of featured tiers like Craig Matthews, Andy Burk, Dave Ellis, Ted Fauceglia, & Mike Mercer. Rekindles the excitement of the splashing rise of trout on the dry fly. B/w & 20 pg Color photos; 7x9 inches, 147 pgs.
$34.95
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